Vegan sweetness

A new vegan confectionery range is hitting the shelves of UK stores this spring.Plant-based chocolatier Mummy Meagz has created its Original Rocky Road Bars, which have a gooey Belgian chocolate centre and crunchy biscuit pieces. The bar is then carefully topped with fluffy pink and white marshmallows and wrapped in iconic pink stripy Mummy Meagz packaging. As well as the original, there are three other flavours in the form of Sea Salt and Cinder Toffee, Minty, and Orange.They are free from gelatine, milk, eggs, gluten and nuts, the impossibly indulgent bars are suitable for people following a wide range of diets, including vegans. They also contain no GMOs and are made using only Roundtable on Sustainable Palm Oil (RSPO) certified palm oil.